|
Rewards |
Guide Gilbert et Gaillard 2017 : 87/100, Gold medal |
|
Pays |
France |
|
Region |
Bordeaux |
|
Appellation |
Moulis-en-Médoc |
|
Color |
Red |
|
Vintage |
2014 |
|
Grape variety |
Cabernet Sauvignon, Merlot |
|
Alcohol |
13% |
|
Content |
75 cl (Bottle) |
Certifications & labels
Produit issu d'une exploitation HVE
Wine making
Sustainable viticulture. Mechanical harvesting. Use of sorting tables, Total destemming, Fermentation in stainless steel vats, Traditional vinification. Ageing in stainless steel vats, Blending, Light filtering, Traditional corks.
Appareance
Ruby-red colour, dense, cherry-red highlights.
Nose
Elegant, fruity, generous blackcurrant aromas, subtle red fruit aromas.
Palate
Fruity, generous, round, intense blackcurrant hints, slight blueberry hints, round tannin, smooth tannin, subtle tannin, smooth, structured body, good intensity, good length.
Wine and food pairing
For the aperitif, Red meats, Grilled red meats, Poultry, Cheeses
Serving temperature
14° - 18°
Allergens
No allergen detected